On the outskirts of Stroudsburg, PA is a restored 19C German farm called Quiet Valley Living Historical Farm. Today happened to be the first of two days of their 47th Annual Harvest Festival.
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| Grating horseradish (KSS) |
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| Coopering a wooden pail |
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| Spinning flax into yarn |
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| Making lace |
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| Rendering apple butter |
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| Grilling chicken |
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| Making griddle cookies |
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| Rendering lard |
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| Making scrapple and then frying it on the flat pan |
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| Cooking cinnamon-sprinkled apples |
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| Weaving baskets |
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| A band with a hammered dulcimer, fiddle, banjo and guitar |
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| Bank barn (1850s) |
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| Kent with the smoke house |
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| Now Kent is at the dryhouse |
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| Slices of fruit or vegetables were placed on trays and herbs were hung to dry |
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| Bake oven |
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| Offering buttered bread |
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| Well and springhouse |
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| Shredding cabbage |
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| Making candles |
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| Lime kiln |
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| Horse-drawn wagon rides |
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| Schoolhouse (c 1893) |
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| Hoops game being played in front of the double outhouse, separated by firewood storage |
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| Covered bridge |
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| Icehouse |
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| Wood chips in the icehouse (KSS) |
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| Farm house (late 1700s with multiple additions up to 1890) |
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| Oryctolagus cuniculus domesticus/domestic rabbit (KSS) |
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| Blacksmith: "You can never have too many tongs" |
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| Apple dumpling |
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| Dried flower hair wreaths (um, is this traditional?) |
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| Quiet Valley ATM |
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